Health Info

How to read olive oil polyphenol content: don’t just chase the highest milligram figure; Mastri olive oil and tips for choosing oil by polyphenol numbers.

Is a higher polyphenol content always better in...

Polyphenol milligrams are not a health league table. This guide explains how polyphenols relate to bitterness, pepperiness and freshness, and shows Hong Kong families how to put the number back...

Is a higher polyphenol content always better in...

Polyphenol milligrams are not a health league table. This guide explains how polyphenols relate to bitterness, pepperiness and freshness, and shows Hong Kong families how to put the number back...

Cover: what does 0.8% acidity mean for extra virgin olive oil? Don’t choose oil by one number | OilFactorie

What does 0.8% acidity mean for extra virgin ol...

What does acidity ≤0.8% mean for extra virgin olive oil? This guide explains the free fatty acid indicator and why lower isn’t always better, and shows Hong Kong families how...

What does 0.8% acidity mean for extra virgin ol...

What does acidity ≤0.8% mean for extra virgin olive oil? This guide explains the free fatty acid indicator and why lower isn’t always better, and shows Hong Kong families how...

Ashwagandha timing, daily amount and precautions: PRIMEVITA, a glass of water and a clock

When should you take ashwagandha? Timing and pr...

Should ashwagandha be taken in the morning or at night? This article covers product labels, empty stomach or with food, daily amount, missed-dose principles, precautions before use and storage.

When should you take ashwagandha? Timing and pr...

Should ashwagandha be taken in the morning or at night? This article covers product labels, empty stomach or with food, daily amount, missed-dose principles, precautions before use and storage.

Cover: daily olive oil amounts and habits for drinking neat, drizzling and cooking | OilFactorie

How much olive oil a day? A practical habit gui...

How much olive oil should a Hong Kong family have each day? This article uses teaspoon / tablespoon habits to explain amounts for drinking neat, drizzling and cooking, busts the...

How much olive oil a day? A practical habit gui...

How much olive oil should a Hong Kong family have each day? This article uses teaspoon / tablespoon habits to explain amounts for drinking neat, drizzling and cooking, busts the...

How to choose an ashwagandha supplement: labels, extracts and serving size, cover image | OilFactorie

How to choose an ashwagandha supplement: labels...

When choosing ashwagandha, check the plant part, whether it is a standardised / branded extract, the daily amount and warnings. Includes a label checklist and an introduction to the PRIMEVITA...

How to choose an ashwagandha supplement: labels...

When choosing ashwagandha, check the plant part, whether it is a standardised / branded extract, the daily amount and warnings. Includes a label checklist and an introduction to the PRIMEVITA...

Cover: telling olive oil cloudiness, solidifying and sediment apart | OilFactorie

Why does olive oil turn cloudy? Telling fridge ...

Has olive oil gone bad if it turns white in the fridge or has sediment at the bottom? Learn to tell apart low-temperature crystallisation, natural particles and oxidative spoilage, and...

Why does olive oil turn cloudy? Telling fridge ...

Has olive oil gone bad if it turns white in the fridge or has sediment at the bottom? Learn to tell apart low-temperature crystallisation, natural particles and oxidative spoilage, and...